Moong Dal | Paasi Paruppu – 500 g

Description

Moong Dal is moong dal (paasi paruppu), split yellow moong that cooks quickly.

Best for

• Ven pongal
• Paasi paruppu payasam
• Kootu
• Pesarattu

Cooking tip

Dry-roast lightly for pongal and payasam; cooks in 2–3 whistles.

Product details

• Pack size: 500 g
• Type: Pulses & Dals
• Also known as: paasi paruppu
• Hygienically packed
• Country of origin: India

Storage

Store in a cool, dry place. After opening, transfer to an airtight container.

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